This is a simple recipe that can be made by just mixing, heating, and cooling.
Warabi Mochi style Japanese sweets made with Japanese KATAKURIKO. Only four ingredients!
This Matcha sweet is a green tea sweet familiar from matcha frappe and matcha mousse. Enjoy your tea time with matcha mochi!
“MATCHA MOCHI [Level ★]” の続きを読む
Guam’s locals love PORK GINGER.
This is an easy recipe that does not require marinating. The flour adds a great flavor to the meat.
“PORK GINGER [Level ★★]” の続きを読む
Salad chicken is popular in convenience stores in Japan. In this article, I will introduce a basic salad chicken recipe.
Salad Chicken is lightly seasoned, boiled or steamed chicken breast that has become a popular dish in Japan for people who are health-conscious and on certain diets.
“SALAD CHICKEN [Level ★]” の続きを読む
Creative SUSHI rolls are very popular in Europe and the United States.
These sushi rolls may look difficult to make, but once you master them, they will be very popular at parties! Once you learn how to roll it, you can enjoy various flavors by arranging it. This time it is spicy tuna.
“SPICY TUNA ROLL [Level★★★]” の続きを読む
OKONOMIYAKI baked in a frying pan.
A fluffy and thick OKONOMIYAKI. A frying pan is actually recommended to cook it like a specialty restaurant. This time, I cooked each piece in a frying pan (8 inches in diameter). It’s easy to shape and the thickness comes out well. As for the toppings, please use Japanese mayonnaise!
“OKONOMIYAKI (Japnaenes Style pancake) [Level ★★]” の続きを読む
Spare Ribs Stewed in Japanese Style.
Just add the ingredients and simmer for two hours to make tender spare ribs that are tender to the touch. This is a different style of spare ribs from the ones that are marinated in sweet sauce.
“RIBS STEW (Japanese style) [Level ★★]” の続きを読む