This is a simple recipe that can be made by just mixing, heating, and cooling.
Warabi Mochi style Japanese sweets made with Japanese KATAKURIKO. Only four ingredients!
This Matcha sweet is a green tea sweet familiar from matcha frappe and matcha mousse. Enjoy your tea time with matcha mochi!
“MATCHA MOCHI [Level ★]” の続きを読む
Salad chicken is popular in convenience stores in Japan. In this article, I will introduce a basic salad chicken recipe.
Salad Chicken is lightly seasoned, boiled or steamed chicken breast that has become a popular dish in Japan for people who are health-conscious and on certain diets.
“SALAD CHICKEN [Level ★]” の続きを読む
Creative SUSHI rolls are very popular in Europe and the United States.
These sushi rolls may look difficult to make, but once you master them, they will be very popular at parties! Once you learn how to roll it, you can enjoy various flavors by arranging it. This time it is spicy tuna.
“SPICY TUNA ROLL [Level★★★]” の続きを読む
How to Cook Delicious White Rice
In this article, we carefully explains how to cook rice in a rice cooker.
We use Tokyo Mart blend KOSHIHIKARI rice.
“RICE [Level★]” の続きを読む
Chilled Chinese food is Japanese food!
It is a summer staple menu that was created by Japan’s climate blessed with delicious water.
“HIYASHI CHUKA [Level ★]” の続きを読む
Just one frying pan and you can easily make KINPIRA!
KINPIRA is a Japanese cooking style that can be summarized as a technique of “sauté and simmer”.
It is commonly used to cook root vegetables and even meat.
“KINPIRA (LOTUS ROOT) [Level ★]” の続きを読む