Enjoy Japanese food even in Guam!
This is a simple recipe that can be made by just mixing, heating, and cooling.
Warabi Mochi style Japanese sweets made with Japanese KATAKURIKO. Only four ingredients!
This Matcha sweet is a green tea sweet familiar from matcha frappe and matcha mousse. Enjoy your tea time with matcha mochi!
I’m trying to introduce Japanese recipes that are as easy as possible to make. This time, we’ll use ready-made red bean paste and try making SHIRATAMA!
SHIRATAMA flour is a familiar ingredient for making Japanese sweets, and is made from glutinous rice. The dumplings made withSHIRATAMA flour are chewy and sticky, with a glossy surface. They can be easily made by boiling them in water.