In Japan, we make miso soup every day. Dashi is the key ingredient in miso soup, and with HONDASHI, you can make a variety of miso soups with your favorite ingredients and miso.
★Flavor seasonings
Flavor seasonings are blends of spices, salt, sugar, umami seasonings and other ingredients with extracts of meat, fish or vegetables. They are used in a wide range of dishes and applications, including soups, stir-fried dishes and pre-seasoning.
Flavor seasonings are blends of spices, salt, sugar, umami seasonings and other ingredients with extracts of meat, fish or vegetables. They are used in a wide range of dishes and applications, including soups, stir-fried dishes and pre-seasoning.
You can use Hondashi not only for miso soup, but also for dishes that use soup stock. This page will introduce you to some menus that use HONDASHI.
Click on the image to view the menu🔽
